The Beauty Revival Pizza Dough Recipe
A quick and simple pizza dough that in two hours!
- 1 tsp dry active yeast
- 4 cups all-purpose flour
- 1 tsp salt
- 1/3 cup olive oil
- 1 1/2 cup warm water
Preheat oven to 500 degreesPour 1 1/2 cups of warm water into a bowl and sprinkle your yeast on top, set aside. In the bowl of your stand mixer, add in your flour and salt and with the speed on low drizzle in your olive oil. Once incorporated, slowly drizzle your water and yeast mixture into the flour mixture. Mix until the dough forms a ball. Spray a medium size bowl with oil and place your ball of dough in and let rise for 2 hours If you make this earlier in the day it can rise for longer, but must rise for at least 2 hours. Seperate into two balls and roll each ball out into a circle, or if you are like me, a sloppy rectangle for a more rustic looking pizza. Place these on a baking sheet lined with parchment paper and add your toppings. Bake in a 500 degree oven for 10 min or until lightly golden brown.